Area of research
Public Health, Environmental and Occupational Health · Physiology
Research interest
Research interests include Nutritional Studies and Diet, Diet and metabolism studies, Pomegranate: compositions and health benefits, and Phytochemicals and Antioxidant Activities.
Effect of cinnamon spice on continuously monitored glycemic response in adults with prediabetes: a 4-week randomized controlled crossover trial
California strawberry consumption increased the abundance of gut microorganisms related to lean body weight, health and longevity in healthy subjects
Hass Avocado Inclusion in a Weight-Loss Diet Supported Weight Loss and Altered Gut Microbiota: A 12-Week Randomized, Parallel-Controlled Trial
Pomegranate Juice and Extract Consumption Increases the Resistance to UVB-induced Erythema and Changes the Skin Microbiome in Healthy Women: a Randomized Controlled Trial
Health benefit of vegetable/fruit juice-based diet: Role of microbiome
Pomegranate extract induces ellagitannin metabolite formation and changes stool microbiota in healthy volunteers
Xylooligosaccharide increases bifidobacteria but not lactobacilli in human gut microbiota
Sulforaphane-rich broccoli sprout extract attenuates nasal allergic response to diesel exhaust particles