Area of research
Food Science · Molecular Medicine
Research interest
Research interests include Biology, Salmonella, Microbiology, Serotype, Salmonella enterica, and Pulsed-field gel electrophoresis.
Global genomic survey of <i>Salmonella</i> Kentucky: discovery of a chromosomeborne <i>bla</i> <sub>NDM-5</sub> and the emergence of ST314, an MDR clone mediated by the IncR plasmid
A Stochastic Model for Video Object Tracking
Genome degradation promotes <i>Salmonella</i> pathoadaptation by remodeling fimbriae-mediated proinflammatory response
An integrated nationwide genomics study reveals transmission modes of typhoid fever in China
Genomic Characterization of Salmonella enterica serovar Weltevreden Associated with Human Diarrhea
Residence time of carbon in paddy soils
High Levels of Antibiotic Resistance in MDR-Strong Biofilm-Forming Salmonella Typhimurium ST34 in Southern China
Prevalence, Antimicrobial Resistance, and Whole Genome Sequencing Analysis of Shiga Toxin-Producing Escherichia coli (STEC) and Enteropathogenic Escherichia coli (EPEC) from Imported Foods in China during 2015–2021
Prevalence, antibiotic resistance, and molecular epidemiology of Listeria monocytogenes isolated from imported foods in China during 2018 to 2020
Identification of mcr-1-positive multidrug-resistant Escherichia coli isolates from clinical samples in Shanghai, China
Construction and validation of a m6A RNA methylation and ferroptosis-related prognostic model for pancreatic cancer by integrated bioinformatics analysis
Prevalence of 16S rRNA Methylation Enzyme Gene armA in Salmonella From Outpatients and Food
Fourth Generation Cephalosporin Resistance Among Salmonella enterica Serovar Enteritidis Isolates in Shanghai, China Conferred by blaCTX–M–55 Harboring Plasmids
<p>Plasmid-Encoded <em>bla<sub>NDM-5</sub></em> Gene That Confers High-Level Carbapenem Resistance in <em>Salmonella</em> Typhimurium of Pork Origin</p>
Antimicrobial resistance and molecular characterization of Salmonella enterica serovar Corvallis isolated from human patients and animal source foods in China
<p>Molecular epidemiology and antimicrobial resistance of invasive non-typhoidal <em>Salmonella</em> in China, 2007–2016</p>
Rapid Emergence of Florfenicol-Resistant Invasive Non-Typhoidal Salmonella in China: A Potential Threat to Public Health
Emerging high-level ciprofloxacin resistance and molecular basis of resistance in Salmonella enterica from humans, food and animals
High-levels of resistance to quinolone and cephalosporin antibiotics in MDR-ACSSuT Salmonella enterica serovar Enteritidis mainly isolated from patients and foods in Shanghai, China
Molecular Identification of Multidrug-Resistant Campylobacter Species From Diarrheal Patients and Poultry Meat in Shanghai, China
Increase in Ceftriaxone Resistance and Widespread Extended-Spectrum β-Lactamases Genes Among <i>Salmonella enterica</i> from Human and Nonhuman Sources
Phenotypic Characteristics and Genetic Diversity of <i>Salmonella enterica</i> Serotype Derby Isolated from Human Patients and Foods of Animal Origin
Draft Genome Sequences of Three Listeria monocytogenes Isolates from Foods in China
Molecular characterization and antimicrobial susceptibility of Listeria monocytogenes isolated from foods and humans
Evolution and Diversity of Listeria monocytogenes from Clinical and Food Samples in Shanghai, China
Turtles as a Possible Reservoir of Nontyphoidal <i>Salmonella</i> in Shanghai, China
Antimicrobial Susceptibility and Molecular Typing of Salmonella Senftenberg Isolated from Humans and Other Sources in Shanghai, China, 2005 to 2011
Prevalence of antimicrobial resistance of non-typhoidal Salmonella serovars in retail aquaculture products
Antimicrobial susceptibility, virulence gene profiles and molecular subtypes of Salmonella Newport isolated from humans and other sources
Antimicrobial Resistance and Molecular Typing of <i>Salmonella</i> Stanley Isolated from Humans, Foods, and Environment