Alessandro Grandini

A Comparative Study on Chemical Compositions and Biological Activities of Four Amazonian Ecuador Essential Oils: Curcuma longa L. (Zingiberaceae), Cymbopogon citratus (DC.) Stapf, (Poaceae), Ocimum campechianum Mill. (Lamiaceae), and Zingiber officinale Roscoe (Zingiberaceae)

Biological activity of new bioactive steroids deriving from biotransformation of cortisone

Biotransformation of Waste Bile Acids: A New Possible Sustainable Approach to Anti-Fungal Molecules for Crop Plant Bioprotection?

Biological activity of new bioactive steroids deriving from biotransformation of cortisone

Wild Italian Hyssopus officinalis subsp. aristatus (Godr.) Nyman: From Morphological and Phytochemical Evidences to Biological Activities

Antioxidant and antimicrobial extracts obtained from agricultural by-products: Strategies for a sustainable recovery and future perspectives

Ocimum campechianum Mill. from Amazonian Ecuador: Chemical Composition and Biological Activities of Extracts and Their Main Constituents (Eugenol and Rosmarinic Acid)

Different Strategies to Obtain Corn ( <i>Zea mays</i> L.) Germ Extracts with Enhanced Antioxidant Properties

Chemical Composition and Biological Activity of Five Essential Oils from the Ecuadorian Amazon Rain Forest

Rediscovering Medicinal Amazonian Aromatic Plants:<i> Piper carpunya</i> (Piperaceae) Essential Oil as Paradigmatic Study

Polyphenols From <i>Vitis vinifera</i> Lambrusco By-Products (Leaves From Pruning): Extraction Parameters Evaluation Through Design of Experiment

Flavonoids in Ecuadorian <i>Oreocallis grandiflora</i> (Lam.) R. Br.: Perspectives of Use of This Species as a Food Supplement

Nanostructured lipid carriers (NLC) for the delivery of natural molecules with antimicrobial activity: production, characterisation and <i>in vitro</i> studies

Myrcia splendens (Sw.) DC. (syn. M. fallax (Rich.) DC.) (Myrtaceae) Essential Oil from Amazonian Ecuador: A Chemical Characterization and Bioactivity Profile

In vitro activity of plant extracts against biofilm-producing food-related bacteria

Cytotoxic Effect and TLC Bioautography‐Guided Approach to Detect Health Properties of Amazonian <i>Hedyosmum sprucei</i> Essential Oil

Chemical profile and biological activities of <b> <i>Cedrelopsis grevei</i> </b> H. Baillon bark essential oil

Phytotoxic Effects and Phytochemical Fingerprinting of Hydrodistilled Oil, Enriched Fractions, and Isolated Compounds Obtained from <i>Cryptocarya massoy</i> (<scp>Oken) Kosterm</scp>. Bark

Biological and chemo-diverse characterization of Amazonian (Ecuador) Citrus petitgrains

Metabolite profiling of polyphenols in a Terminalia chebula Retzius ayurvedic decoction and evaluation of its chemopreventive activity

Biotransformations of Terpenes by Fungi from Amazonian <i>Citrus</i> Plants

Comparative antiproliferative activities of wood and seeds essential oils of<i>Juniperus oxycedrus</i>L. against K562 human chronic myelogenous leukemia cells

Clotrimazole nanoparticle gel for mucosal administration