Xiali Guo

Late spring frost delays tree spring phenology by reducing photosynthetic productivity

Growth Rate and Not Growing Season Explains the Increased Productivity of Masson Pine in Mixed Stands

Physicochemical properties, chemical composition, and against Klebsiella pneumoniae mechanism of Scrophularia ningpoensis honey

Temporal dynamics of shoot and xylem growth in Chinese fir: Implications for carbon allocation

Partial asynchrony of coniferous forest carbon sources and sinks at the intra-annual time scale

Tree species mixing effects on the radial growth of Pinus massoniana and Castanopsis hystrix: A comparison between even-aged and uneven-aged stands

Potential implications of natural compounds on aging and metabolic regulation

Influence of Slope Aspect and Position on Xylem Formation Dynamics in Subtropical Chinese Fir Plantations

Climate Factors Affect Above–Belowground Biomass Allocation in Broad-Leaved and Coniferous Forests by Regulating Soil Nutrients

Radial Growth–Climate Relationship Varies with Spatial Distribution of Schima superba Stands in Southeast China’s Subtropical Forests

Plasticity plays a dominant role in regulating the phenological variations of sugar maple populations in Canada

Inland populations of sugar maple manifest higher phenological plasticity than coastal populations

Chemical composition and anti-inflammatory activities of <i>Castanopsis</i> honey

Honeycomb, a New Food Resource with Health Care Functions: The Difference of Volatile Compounds found in Apis cerana and A. mellifera Honeycombs

Early detection of Huanglongbing with EESI-MS indicates a role of phenylpropanoid pathway in citrus

Effects of nitrogen addition and increased precipitation on xylem growth of<i>Quercus acutissima</i>Caruth. in central China

Photoperiod and temperature as dominant environmental drivers triggering secondary growth resumption in Northern Hemisphere conifers

Reply to Elmendorf and Ettinger: Photoperiod plays a dominant and irreplaceable role in triggering secondary growth resumption

Ethanol extract of propolis prevents high-fat diet-induced insulin resistance and obesity in association with modulation of gut microbiota in mice

Chemical Composition and Antioxidant Activity of Essential Oil of Chinese Propolis

Rapid Determination of the Freshness of Lotus Seeds Using Surface Desorption Atmospheric Pressure Chemical Ionization-Mass Spectrometry with Multivariate Analyses

Molecular differentiation of five Cinnamomum camphora chemotypes using desorption atmospheric pressure chemical ionization mass spectrometry of raw leaves

Direct detection of chloramphenicol in honey by neutral desorption-extractive electrospray ionization mass spectrometry

Direct Assessment of Phytochemicals Inherent in Plant Tissues Using Extractive Electrospray Ionization Mass Spectrometry

Chemical Composition Comparison of the Essential Oil from Four Groups of<i>Osmanthus fragrans</i>Lour. Flowers